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Agriculture

Biofuels could threaten food output

Plans by China and India to raise biofuels production from irrigated maize and sugarcane could aggravate water shortages and undermine food output, an international report said. The two countries, the most populous on the planet, might ease the projected water… read more

Where is the superfood? (The lesson)

About one billion people are starving to-day, nearly one in six! Because the human population is still growing and natural resources are depleted more and more, this number will only grow, more people will die of starvation – unless something… read more

Your food and the Himalayas (the lesson)

Not many people will immediately think of food problems when watching pictures of beautiful mountain landscapes of the Himalayas. The truth is that a big part of the human population (40%) depends on these mountains for their food supply. And… read more

On farm anaerobic digesting

  Anaerobic Digestion is one of the more promising biological technologies for sustainable waste management. It has the potential to turn a large and worsening agro-headache into a growing opportunity for sustainable farming. It can extract useful biogas energy and… read more

Wonderbeans

Starvation in many parts of Africa is often the result of exhaustion of the soil. In Western Europe this problem arose in the 19th century caused by a fast growing population. The use of chemical fertiliser solved the problem. But… read more